Hours of operation: 5 to 10 p.m. during their soft opening, which could be a couple months.
Opened: June 20, 2016
Food: Serving local, Gulf Coast Seafood, Steaks and Chicken
Specialties include: Grilled oysters or fresh fish cooked on a mesquite fire. Local fresh fish (Mahi Mahi, Tuna, Red Snapper, Redfish,) Gulf Shrimp, Grilled Oysters, Oysters on Half shell, Gulf Fried Seafood, Fried Seafood Platters, Fried Shrimp, Po Boys, Lobster Bisque, Seafood Gumbo, Steaks, Pork Chops, Grilled Chicken, Salads, Shrimp Blimps, Beach Balls (stuffed jalapeños), Green Bean Casserole, Mac and Cheese, Spinach with Lobster Sauce, Anna’s Shrimp Salad, Allan’s Apple Cobbler, Homemade Pecan Pie, Key Lime Pie and more.
Facility Description: “Our facility is a large restaurant with an open kitchen. We have a Shuck Room (counter with full bar: beer, wine and mixed drinks.) We have a TreeHouse Room which gives the impression you’re in a tree house because the room is up in the trees. (The building is lifted for flooding precautions.) We have an ELEVATOR also for your convenience.”
Bar: “We have a full bar with specialty drinks. So far, the Coconut Margarita is our No. 1 specialty drink. We have 25 beers on tap including local microbrews and the regular macros also.”
Happy Hour: “We currently do not have a happy hour yet, during the soft opening.”
What sets you apart: “Tookie’s Seafood is a family-owned restaurant. Owned by a local family. All managers are from this area. Tookie’s Seafood is a unique restaurant unlike any restaurant in the world. The decor is that of a beach cabin. Seabrook, Texas, is the Seafood Capital of Texas, and we are the only restaurant in Seabrook that utilizes the resources of the area, serving local oysters whenever available, fresh fish caught in the Gulf of Mexico and Gulf shrimp. Since we have an open kitchen, you can see our cooks and chefs creating your dishes. We utilize a mesquite grill, which imparts smokiness into the fish and shrimp to make a wonderful dining experience. We make everything from scratch every day. Thanks for eatin’ here!”
1106 Bayport Blvd